{"id":95,"date":"2013-12-28T22:58:28","date_gmt":"2013-12-28T21:58:28","guid":{"rendered":""},"modified":"2017-07-31T13:34:05","modified_gmt":"2017-07-31T12:34:05","slug":"gateau-z","status":"publish","type":"post","link":"https:\/\/dafrenchcooking.fr\/?p=95","title":{"rendered":"G\u00e2teau Z"},"content":{"rendered":"<p>La recette Tupperware qui a fait le tour du monde. Un must familial inratable!<br \/>\n<!--more--><\/p>\n<h3>Ingr\u00e9dients<\/h3>\n<ul>\n<li>250g de farine<\/li>\n<li>1 paquet de levure chimique<\/li>\n<li>250g de sucre<\/li>\n<li>4 oeufs<\/li>\n<li>50ml d&rsquo;huile<\/li>\n<li>100ml de lait<\/li>\n<\/ul>\n<h3>Pr\u00e9paration<\/h3>\n<ol>\n<li>M\u00e9langer farine et levure.<\/li>\n<li>Faire un puits, y mettre le sucre, les jaunes d&rsquo;oeufs, l&rsquo;huile et le lait; m\u00e9langer.<\/li>\n<li>Battre les blancs en neige.<\/li>\n<li>Les incorporer doucement en soulevant (pour ne pas les casser); la p\u00e2te doit \u00eatre lisse et faire des rubans.<\/li>\n<li>Verser dans un moule beurr\u00e9 farin\u00e9 et mettre \u00e0 four froid (th\u00b0 4-5 \/ 165\u00b0) pendant 1h.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>La recette Tupperware qui a fait le tour du monde. Un must familial inratable! T\u00e9l\u00e9charger l&rsquo;article au format PDF<\/p>\n","protected":false},"author":3,"featured_media":167,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4,15],"tags":[47,49,44,48,45,42],"class_list":["post-95","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts","category-gateaux","tag-farine","tag-huile","tag-lait","tag-levure-chimique","tag-oeuf","tag-sucre"],"_links":{"self":[{"href":"https:\/\/dafrenchcooking.fr\/index.php?rest_route=\/wp\/v2\/posts\/95","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dafrenchcooking.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dafrenchcooking.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dafrenchcooking.fr\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/dafrenchcooking.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=95"}],"version-history":[{"count":0,"href":"https:\/\/dafrenchcooking.fr\/index.php?rest_route=\/wp\/v2\/posts\/95\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dafrenchcooking.fr\/index.php?rest_route=\/wp\/v2\/media\/167"}],"wp:attachment":[{"href":"https:\/\/dafrenchcooking.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=95"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dafrenchcooking.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=95"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dafrenchcooking.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=95"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}